Ingredients
- 2 parts Apple Cider, refrigerated
- 2 parts Ginger Ale, refrigerated - I recommend a good Ginger Ale...one that really has an evident taste of ginger. I used Boylan Ginger Ale for this cocktail.
- 1 part Bourbon
Preparation
- Combine the cider and bourbon and refrigerate for at least one hour.
- Before serving, add ginger ale to bourbon and cider and serve over crushed ice. (That's one of my favorite ices from Sonic Drive-In)
- Garnish with an apple slice.
Hello, my name is Jack Sparrow. I'm a 50 year old self-employed Pirate from the Caribbean. 
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