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Showing posts with label PERFECT FROSTING FOR RUFFLE CAKES. Show all posts
Showing posts with label PERFECT FROSTING FOR RUFFLE CAKES. Show all posts

Tuesday, November 5, 2013

cakes 0 Comments

PERFECT FROSTING FOR RUFFLE CAKES

morta 11:46:00 PM
-2 cups (4 sticks) unsalted butter, softened -15 cups confectioners’ sugar -1 cup milk -4 teaspoons crushed vanilla bean extract (yo...
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By morta v�o l�c 11:46:00 PM No comments:
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Labels: cakes, FROSTING, PERFECT FROSTING FOR RUFFLE CAKES
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